Committees
Any event this large requires the commitment and cooperation of many dedicated people. We believe the 16th World Congress of Food Science and Technology will prove to be a great success thanks to the volunteers who are in the committees highlighted in this page and all the others who are working together with them.
- Executive Committee
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Chair:
Glaucia Maria Pastore (Brazil)
Members:
Eliete da Silva Bispo (Brazil)
José Benício Paes Chaves (Brazil)
Denise Jardim (Brazil)
Edmundo Klotz (Brazil)
Gabriela Alves Macedo (Brazil)
Judith Meech (Canada)
Júlio Alberto Nitzke (Brazil)
Massami Shimokomaki (Brazil)
Suzana Caetano da Silva Lannes (Brazil) - Scientific Committee
- Finance Committee
- Exhibition Committee
- Reception and Social Program Committee
- Publications Committee
- ALACCTA Committee
- Student Activities Committee
- Advisory Committee
